Cheesecake Bites

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Cheesecake Bites: A Creamy, Crispy Delight

Cheesecake lovers, rejoice! These Air Fryer Cheesecake Bites are the perfect way to enjoy the rich, creamy goodness of cheesecake in a fun, bite-sized form. Made with a classic graham cracker crust and velvety cream cheese filling, these treats are cooked to perfection in an air fryer. They’re ready in under 30 minutes and can be customized with your favorite toppings!

Why You’ll Love Cheesecake Bites?

  • Quick to prepare and cook — under 30 minutes.
  • Minimal cleanup thanks to the air fryer.
  • Customizable toppings for any occasion.
  • Perfect for portion control or sharing at parties.

Tips for Success

  • Use room temperature cream cheese and eggs for smooth filling.
  • Don’t overmix to avoid dense or cracked cheesecake.
  • Check your air fryer, every model cooks slightly differently.
  • Make ahead: bites can be prepared a day in advance.
  • Freezing: freeze cooled bites individually, then store in a freezer bag for up to 3 months.


Cheesecake Bites

Enjoy these creamy, bite-sized Air Fryer Cheesecake Bites with a graham cracker crust and velvety filling. Quick to make, customizable with your favorite toppings, and perfect for parties or a sweet treat any time!

Rate This Recipe

5 from 1 vote

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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 4 hours 30 minutes
Course Dessert
Cuisine American
Servings 12 Bites
Calories 1143 kcal

Equipment

  • 12 Count Muffin Tin
  • Mixing Bowls
  • Hand Mixer
  • Food Processor

Ingredients
  

For The Crust

  • 1 cup graham cracker crumbs
  • 2 tablespoons granulated sugar
  • 4 tablespoons unsalted butter melted

For The Cheesecake Filling

  • 8 ounces cream cheese softened
  • ¼ cup granulated sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 2 tablespoons sour cream optional
  • 1 teaspoon lemon juice optional

Optional Toppings

  • ½ cup cherry pie filling or preferred flavor
  • Fresh berries strawberries, blueberries, raspberries
  • Whipped cream
  • Chocolate ganache
  • Caramel sauce

Instructions
 

Step 1: Prepare The Crust

  • Crush graham crackers into fine crumbs.
  • Mix crumbs with sugar and melted butter until combined.
    Cheesecake Bites Batter
  • Line muffin tin with silicone or paper liners and press 1 tablespoon of crust mixture into each.
  • Air fry at 320°F (160°C) for 5–6 minutes until lightly browned. Let cool completely.

Step 2: Make The Cheesecake Filling

  • Beat cream cheese until smooth.
  • Add sugar, egg, and vanilla; beat until creamy.
  • Mix in sour cream and lemon juice if using.

Step 3: Assemble The Cheesecake Bites

  • Spoon or pipe 1–1.5 tablespoons of filling into each cooled crust.
  • Tap tin gently to remove air bubbles and level the filling.

Step 4: Air Fry The Cheesecake Bites

  • Place 4–6 filled liners in the air fryer basket without touching.
    Cheesecake Bites In Air Fryer
  • Air fry at 310°F (155°C) for 12–15 minutes until centers are set but slightly jiggly.
  • Cool in basket 10–15 minutes, then refrigerate for at least 4 hours to fully set.

Step 5 : Add Toppings And Serve

  • Remove cheesecake bites from liners.
  • Top with cherry pie filling, berries, whipped cream, chocolate ganache, or caramel sauce.
  • Serve chilled or at room temperature.

Nutrition

Calories: 1143kcal
Keyword Dessert
Tried this recipe? how it was!

Variations

  • Oreo Cheesecake Bites: Replace graham crackers with crushed Oreos and fold some Oreos into the filling.
  • Keto-Friendly: Use almond flour and a keto sweetener like erythritol.
  • Fruit Swirls: Mix chopped berries into the filling before cooking.
  • Sopapilla Style: Use crescent roll dough and sprinkle with cinnamon sugar.
  • No-Bake Option: Refrigerate 6–8 hours instead of air frying for a softer texture.

Storage

  • Refrigerator: Store cheesecake bites in an airtight container for up to 5 days. Keep toppings separate to prevent sogginess.
  • Freezer: Freeze as described in the tips section for up to 3 months. Add toppings only when ready to serve.

Serving Suggestions

  • Party Platter: Arrange the bites on a platter with cherry pie filling, whipped cream, and fresh berries for a colorful display.
  • Dessert Charcuterie: Pair with other bite-sized treats like mini brownies or fruit skewers for a fun dessert board.
  • Coffee Pairing: Serve with a hot cup of coffee or espresso to complement the rich, creamy filling.

One comment

5 from 1 vote

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